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Top 6 Recipes

About Author

Welcome to Pungu’s Kitchen! I’m Anju Mahesh, the creative mind and passionate cook behind this blog. Originally hailing from the beautiful state of Kerala in India, I now reside in the UAE.
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Clam Chowder

Cooking Time: 45 minutes
Clam chowder is a creamy, comforting soup made with tender clams, crispy bacon, potatoes, and vegetables, all simmered in a rich broth of cream and milk. This hearty dish is...

Xiao Chen

February 17, 2025

Vanilla Banana Pudding

Cooking Time: 4 hours (for chilling, or overnight for best results)
    Vanilla Banana Pudding is a creamy, indulgent dessert made with layers of sweet vanilla pudding, ripe bananas, and crunchy vanilla wafers, all topped with fluffy whipped cream. A timeless treat...

    Mahesh Kumar

    February 17, 2025
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