Ingredient: Turmeric Powder

Vazhuthananga Theeyal 🍆 (Eggplant Curry)

Cooking Time: 40 minutes

Indian

A rich and flavorful curry made with roasted coconut, spices, and tender eggplant. This traditional Kerala dish brings out the...

Aswathy

May 5, 2025

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Bimbli Curry (Goan Style)

Cooking Time: 30 minutes

Indian

A traditional Goan favorite, this Bimbli Curry blends the tangy punch of bimbli fruit with the richness of coconut and...

Anju Mahesh Kumar

May 1, 2025

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Tondak (Goan Legume Curry) 🌱

Cooking Time: 45 minutes

Indian

Tondak is a traditional Goan curry made with hearty legumes like black-eyed peas or chickpeas simmered in a rich, roasted coconut masala. Infused with warm spices and tempered with mustard...

Anju Mahesh Kumar

May 1, 2025

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Shutki Bhuna (Dry Fish Curry)

Cooking Time: 35 minutes

Bangladeshi

Shutki Bhuna is a spicy and flavorful Bengali dry fish curry made with dried fish, onions, tomatoes, and aromatic spices. It pairs perfectly with steamed rice for a rich and...

Purnima

March 20, 2025

Kabsa

Cooking Time: 1 hour

Arabian

Kabsa, a beloved dish from the Arab world, is a one-pot wonder that combines aromatic basmati rice, tender chicken or...

Fatima

December 23, 2024

Tuna Curry

Cooking Time: 45 minutes

Indian

Thenga Aracha Tuna Curry - A Coastal Symphony of Flavors! with every spoonful of the Thenga Aracha Tuna Curry..

Anju Mahesh Kumar

November 19, 2024

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Naranga Achar (Lemon Pickle)

Cooking Time: 45 minutes

Indian

Naranga Achar is a tangy lemon pickle from Kerala, made with fresh lemons and a mix of spices. This flavorful condiment adds a zesty kick to rice and curries, enhancing...

Anju Mahesh Kumar

September 13, 2024

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Manga Achar (Mango Pickle)

Cooking Time: 20 minutes / Maturation Time 3-4 days

Indian

Manga Achar, also known as Mango Pickle, is a popular Indian condiment made from raw mangoes. It is spicy, tangy, and adds a burst of flavor to your meals.

Anju Mahesh Kumar

September 12, 2024

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Kaalan

Cooking Time: 50 minutes

Indian

It is typically made with a combination of vegetables such as yam, raw banana, pumpkin, and ash gourd, cooked in...

Anju Mahesh Kumar

September 4, 2024

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Pachadi

Cooking Time: 15-25 minutes

Indian

Pachadi is a traditional Indian side dish, often made with yogurt and various vegetables or fruits, spiced to perfection.

Anju Mahesh Kumar

September 4, 2024

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Avial

Cooking Time: 35 minutes

Indian

Avial is a traditional South Indian dish made with a mix of vegetables and coconut, often enjoyed with rice. It's known for its unique flavor and healthy...

Anju Mahesh Kumar

September 3, 2024

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Meen Pollichathu

Cooking Time: 1 hour - 1 hour 10 minutes

Indian

Meen Pollichathu is a traditional South Indian dish that showcases the vibrant flavors and culinary techniques of Kerala. This dish is characterized..

Anju Mahesh Kumar

August 19, 2024

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Kanava (Squid) Thoran

Cooking Time: 35-45 minutes

Fish

Indian

Kanava Thoran is a traditional South Indian dish, particularly popular in Kerala, made primarily from squid (kanava) and a variety of spices.

Anju Mahesh Kumar

August 15, 2024

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Kerala Prawns Roast

Cooking Time: 30-40 minutes

Indian

The Kerala-Style Spicy Prawn Roast is a delectable seafood dish that hails from the coastal regions of Kerala, This vibrant...

Anju Mahesh Kumar

August 1, 2024

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Chicken Thoran

Cooking Time: 45-60 mins

Chicken

Indian

Kerala-style chicken thoran is a delectable, coconut-infused chicken dish that hails from the southwestern state of Kerala in India.

Anju Mahesh Kumar

July 24, 2024

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Moru Curry

Cooking Time: 20

Indian

Moru curry is a beloved South Indian dish featuring a creamy, yogurt-based sauce infused with aromatic spices. This comforting curry blends tangy yogurt...