Celebrate the essence of Onam with our collection of festive recipes! Onam, the grand harvest festival of Kerala, is a time of joy, unity, and delicious feasts. It marks the homecoming of the mythical King Mahabali and is celebrated with vibrant traditions and cultural rituals. This section is dedicated to showcasing a variety of traditional and contemporary dishes perfect for your Onam celebrations. Whether youโre preparing a grand feast or enjoying a simple family meal, our recipes capture the spirit of this joyful occasion. Explore the diverse flavors, textures, and aromas that make Onam a unique and unforgettable festival, and create a memorable celebration with the perfect spread.
Unniyappam is a traditional Kerala sweet made with rice, banana, and jaggery. Soft, flavorful, and fried in ghee or coconut oil, itโs a festive favorite.
Kalan is a classic Kerala dish made with raw banana, yam, yogurt, and coconut, gently spiced and finished with a coconut oil tempering. A must-have in every Onam Sadya!
Vendakka Mezhukkupuratti is a simple and flavorful Kerala-style okra stir fry. The fresh okra is sautรฉed with mustard seeds, dry red chilies, curry leaves, and shallots in fragrant coconut oil,...
A rich and flavorful curry made with roasted coconut, spices, and tender eggplant. This traditional Kerala dish brings out the earthy goodness of vazhuthananga (brinjal) in a tangy, aromatic gravyโperfect...
Chakka Pradhaman is a rich, traditional Kerala dessert made with ripe jackfruit, jaggery, and creamy coconut milk. Often prepared during festivals like Onam and Vishu, this sweet treat is bursting...
Parippu Curry is a traditional Kerala dish made with moong dal (yellow split lentils), coconut, and spices, and is typically served with a generous dollop of ghee. This flavorful dish...
Manga Achar, also known as Mango Pickle, is a popular Indian condiment made from raw mangoes. It is spicy, tangy, and adds a burst of flavor to your meals.
Rasamย is a flavorful and tangy South Indian soup that is primarily made from tamarind, tomatoes, and a blend of spices. It is typically seasoned with mustard seeds, cumin, and curry...
Avial is a traditional South Indian dish made with a mix of vegetables and coconut, often enjoyed with rice. It's known for its unique flavor and healthy...