Blogs Archive - Page 38 - Pungu’s Kitchen

Managing Toddler Foods

Feeding toddlers can be both a delightful and challenging experience. As children transition from baby food to solid meals, parents...

Xiao Chen

September 9, 2024

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Rasam

Cooking Time: 30 minutes

Indian

Rasam is a flavorful and tangy South Indian soup that is primarily made from tamarind, tomatoes, and a blend of spices....

Anju Mahesh Kumar

September 6, 2024

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Payasam

Cooking Time: 30-45 minutes

Dessert

Indian

Payasam is a traditional Indian dessert, often enjoyed during festivals and special occasions. It is a creamy and sweet pudding made primarily from rice or vermicelli, cooked in milk and...

Anju Mahesh Kumar

September 5, 2024

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Olan

Cooking Time: 25-30 minutes

Indian

Olan is a traditional Kerala dish made with pumpkin, cowpeas, and coconut milk. It features a blend of sweet and creamy flavors, seasoned with green chilies and curry leaves.

Anju Mahesh Kumar

September 5, 2024

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Kaalan

Cooking Time: 50 minutes

Indian

It is typically made with a combination of vegetables such as yam, raw banana, pumpkin, and ash gourd, cooked in...

Anju Mahesh Kumar

September 4, 2024

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Pachadi

Cooking Time: 15-25 minutes

Indian

Pachadi is a traditional Indian side dish, often made with yogurt and various vegetables or fruits, spiced to perfection.

Anju Mahesh Kumar

September 4, 2024

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Avial

Cooking Time: 35 minutes

Indian

Avial is a traditional South Indian dish made with a mix of vegetables and coconut, often enjoyed with rice. It's known for its unique flavor and healthy...