Kimchi
Kimchi is a traditional Korean dish made from fermented vegetables, primarily napa cabbage and radishes, seasoned with a variety of...
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Feature: Spicy
A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.
Naranga Achar (Lemon Pickle)
Naranga Achar is a tangy lemon pickle from Kerala, made with fresh lemons and a mix of spices. This flavorful...
Manga Achar (Mango Pickle)
Manga Achar, also known as Mango Pickle, is a popular Indian condiment made from raw mangoes. It is spicy, tangy, and adds a burst of flavor to your meals.
Aloo Tikki Chaat
Aloo Tikki Chaat is a popular Delhi street food that features crispy potato patties (tikkis) served with a delightful combination...
Kung Pao Chicken
Kung Pao Chicken is a beloved dish originating from the Sichuan province of China, renowned for its bold flavors and...
Meen Pollichathu
Meen Pollichathu is a traditional South Indian dish that showcases the vibrant flavors and culinary techniques of Kerala. This dish is characterized..
Kanava (Squid) Thoran
Kanava Thoran is a traditional South Indian dish, particularly popular in Kerala, made primarily from squid (kanava) and a variety of spices.
Masala Chai
Masala chai, also known as Indian spiced tea, is a popular beverage enjoyed throughout India. This aromatic and flavorful tea...
Spicy Shrimp Tacos
Embrace the fusion of spicy, savory, and fresh elements in every bite of these Spicy Shrimp Tacos—a dish that promises...
Hummus with Lamb
Delectable Arabian dish that combines creamy hummus with savory spiced lamb. This recipe features a velvety hummus base topped with flavorful ground lamb sautéed with aromatic spices.
Kerala Prawns Roast
The Kerala-Style Spicy Prawn Roast is a delectable seafood dish that hails from the coastal regions of Kerala, This vibrant and flavor-packed preparation showcases the natural sweetness of..
Chicken Thoran
Kerala-style chicken thoran is a delectable, coconut-infused chicken dish that hails from the southwestern state of Kerala in India.
Arabian Chicken Shawarma
Indulge in the irresistible flavors of Arabian Chicken Shawarma, a mouthwatering dish featuring marinated grilled chicken wrapped in warm pita...
Moru Curry
Moru curry is a beloved South Indian dish featuring a creamy, yogurt-based sauce infused with aromatic spices. This comforting curry blends tangy yogurt...
Kerala Spicy Sardines Fry
A simple and delicious recipe , marinated with spices and lemon juice, and fried to golden perfection. Perfect as a meal side dish.
Kerala Quail Egg Roast
The eggs are first boiled, then roasted in a pan with aromatic spices like turmeric, black pepper, and curry leaves.
Delicious and Flavorful Chicken Mandi
Chicken Mandi is a traditional Arabian dish that is popular in many Middle Eastern countries. It is known for its...
Balsamic Cherry Glazed Chicken
In this culinary dance, tender chicken breasts take center stage, enveloped in a glaze that ignites the senses.
Kerala Delight: Tuna Curry
Thenga Aracha Tuna Curry - A Coastal Symphony of Flavors! with every spoonful of the Thenga Aracha Tuna Curry,
Hot and Sour Chicken Soup
The soup is thickened slightly with cornstarch and gets its signature "hot and sour" taste from the combination of vinegar...