Welcome to Kerala Cuisine on Pungu’s Kitchen — a celebration of flavour, tradition, and coastal heritage. Here, you’re invited to explore authentic Kerala dishes, from sweet desserts like Ada Pradhaman to festive favourites like Onam special meals, rich curries, crispy fritters, fragrant porridge, and comforting homestyle vegetable stir-fries. Our collection highlights the vibrant ingredients and cooking styles that define Kerala — think warm spices, coconut oil, fresh herbs, tamarind, raw banana, yam, and generous use of rice and lentils. Whether you’re looking for a festival treat, a healthy everyday recipe, or a quick savoury fix, you’ll find plenty of options. Dive in, explore, and bring the taste of Kerala into your kitchen. Every recipe here is more than just food — it’s a story of culture, family, and home.