Classic Eggnog French Toast Casserole
Enjoy this classic eggnog French toast casserole—rich, creamy, and golden-baked. Perfect for festive mornings, topped with a crunchy brown sugar...
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Breakfast
Vishu Kanji
Vishu Kanji is a simple Kerala rice porridge made with rice, coconut, cumin, and water. It’s seasoned lightly and often...
Mutta (Egg) Chutney 🥚
Mutta Chutney is a flavorful South Indian egg-based chutney made by blending boiled eggs with a spiced coconut-onion mixture. Infused with the warmth of curry leaves, mustard seeds, and green...
Chole Bhature
Chole Bhature is a beloved North Indian comfort food, pairing spicy, tangy chickpea curry with golden, puffy deep-fried bread. Bursting...
Scrambled Eggs🥚
Fluffy, creamy, and cooked low and slow — these classic American-style scrambled eggs are the perfect start to any morning....
Moringa Ela Puttu 🌿
A wholesome Kerala delicacy made by steaming rice flour and fresh moringa leaves in banana leaves. Simple, healthy, and full of traditional flavor.
Pazham Kanji: A Traditional Fermented Rice Dish for Health and Sustainability.
Pazham Kanji is a fermented rice dish made from leftover rice, rich in probiotics and tradition. Often paired with fish curry or buttermilk, it’s a nutritious and sustainable comfort food.
Honey Nut Greek Yogurt Parfait
A creamy, flavorful Greek yogurt parfait layered with sweet honey, crunchy nuts, and nutrient-packed seeds, topped with fresh berries for...
Eggs with Avocado🥑& Wheat Toast
A simple and nutritious breakfast with mashed avocado on whole wheat toast, topped with eggs. Perfect for a quick, healthy...
Oats Porridge with Fruits & Nuts
Start your day with a healthy and satisfying bowl of Oats Porridge with Fruits and Nuts. This wholesome recipe combines creamy rolled oats cooked in milk or water, topped with...
Kadala (Black Chickpeas) Curry
Kadala Curry is a flavorful South Indian dish made with black chickpeas cooked in a spiced coconut-based gravy. It pairs perfectly with puttu, appam, dosa, or rice, making it a...
Reuben Sandwich
A Reuben Sandwich is a classic American grilled sandwich made with rye bread, corned beef, Swiss cheese, sauerkraut, and Russian...
Pasta with Creamy Alfredo Sauce
A rich and creamy pasta dish featuring fettuccine tossed in a velvety Alfredo sauce made with butter, cream, and Parmesan...
Fluffy Buttermilk Pancakes
These classic buttermilk pancakes are light, fluffy, and incredibly easy to make. The slight tang from the buttermilk pairs perfectly with syrup, butter, or fresh fruits.
Paneer Chilli Dosa
Paneer Chilli Dosa is a delightful fusion of South Indian and Indo-Chinese flavors. A crispy dosa is stuffed with spicy,...
Eggs Benedict
Eggs Benedict is a classic brunch dish featuring a toasted English muffin topped with Canadian bacon or ham, a perfectly poached egg...
Global Delights: Exploring the Many Faces of the Egg Omelette
The egg omelette is a dish that transcends borders, cultures, and cuisines, offering a versatile and delicious meal option for...
Poori Masala
Poori Masala is a delightful Indian dish consisting of deep-fried puffed bread (Poori) served with a spiced potato filling (Masala).
Masala Dosa
Masala Dosa is a beloved dish originating from South India, renowned for its crispy texture and savory filling. This traditional dish is made from a fermented batter
Millet Congee
Indulge in a bowl of warm and comforting millet congee, a nutritious twist on the traditional Chinese breakfast staple. This...