Share Mushroom Xacuti Cooking Time: 45-55 minutesCurryDinnerFlavors of IndiaVegetarian Indian Indulge in the rich, aromatic flavors of Mushroom Xacuti, a classic Goan curry that combines earthy mushrooms with a blend... Mahesh KumarMay 1, 2025 Like 0 Read More Comment
Share Bhuna Khichuri Cooking Time: 35-45 minutesDinnerFlavors of BangladeshVegetarian Bangladeshi Bhuna Khichuri is a savory, spiced rice and lentil dish from Bengali cuisine, cooked with aromatic spices like cardamom, cinnamon,... PurnimaMarch 25, 2025 Like 0 Read More Comment
Share Dal – Spinach (Cheera Parippu) Curry Cooking Time: 35 minutesCurryFlavors of KeralaHealthy Indian A wholesome, flavorful dish made with toor dal and fresh spinach, perfectly spiced and tempered with garlic and mustard seeds. It’s a nutritious meal, great with rice or chapati. AswathyFebruary 20, 2025 Like 0 Read More Comment
Share Pav Bhaji Cooking Time: 40 minutesAppetizerFlavors of IndiaSnacks Indian Pav Bhaji is a popular Mumbai street food consisting of a spiced, mashed vegetable mix (bhaji) served with soft, buttered pav (bread rolls). Mahesh KumarDecember 17, 2024 Like 0 Read More Comment