Share Bimbli Curry (Goan Style) Cooking Time: 30 minutesCurryFlavors of IndiaTaste of TraditionVegetarian Indian A traditional Goan favorite, this Bimbli Curry blends the tangy punch of bimbli fruit with the richness of coconut and... Anju Mahesh KumarMay 1, 2025 Like 0 Read More Comment
Share Tondak (Goan Legume Curry) 🌱 Cooking Time: 45 minutesCurryDinnerFlavors of IndiaHealthyLunchVegetarian Indian Tondak is a traditional Goan curry made with hearty legumes like black-eyed peas or chickpeas simmered in a rich, roasted... Anju Mahesh KumarMay 1, 2025 Like 0 Read More Comment
Share Vegetable Korma 🥕🌱🍅 Cooking Time: 45 minutesCurryFlavors of KeralaHealthy Indian A rich and creamy vegetable korma made with a variety of vegetables, yogurt, and aromatic spices. Perfect for pairing with naan or rice. Anju Mahesh KumarFebruary 27, 2025 Like 0 Read More Comment
Share Kadala (Black Chickpeas) Curry Cooking Time: 40 minutesBreakfastCurryHealthyVegetarian Indian Kadala Curry is a flavorful South Indian dish made with black chickpeas cooked in a spiced coconut-based gravy. It pairs perfectly with puttu, appam, dosa, or rice, making it a... AswathyFebruary 27, 2025 Like 0 Read More Comment
Share Palak ( Spinach ) Curry 🌿 Cooking Time: 30 minutesFlavors of IndiaHealthy Indian Palak Curry, also known as Spinach Curry, is a vibrant and nutritious dish featuring fresh spinach blended into a creamy,... Anju Mahesh KumarJanuary 10, 2025 Like 0 Read More Comment
Share Angamaly Manga Curry Cooking Time: 30 minutesFlavors of KeralaTaste of Tradition Indian Angamaly Manga Curry is a traditional Kerala dish known for its tangy and flavorful taste. It primarily uses raw mangoes... AswathyDecember 12, 2024 Like 0 Read More Comment