Share Kathirikai (Brinjal) Bajji 🍆 Cooking Time: 25 minutesAppetizerFlavors of KeralaSnacks Indian A popular South Indian snack, Kathirikai Bajji (Brinjal Baji) features crispy, spiced brinjal slices dipped in a flavorful chickpea flour... Anju Mahesh KumarDecember 16, 2024 Like 0 Read More Comment
Share Momos (Chicken & Vegetable) Cooking Time: 32-35 minutesAppetizerChickenSnacks Chinese Indian Momos belong to Tibetan and South Asian cuisine, particularly popular in Nepal, Bhutan, Tibet, and the northeastern regions of India... Mahesh KumarDecember 11, 2024 Like 0 Read More Comment
Share Salt and Pepper Chicken 🍗 Cooking Time: 40-45 minutesAppetizerChicken Chinese This Salt and Pepper Chicken is a flavorful, crispy, and easy-to-make recipe that's perfect as an appetizer, snack, or main course. Xiao ChenDecember 10, 2024 Like 0 Read More Comment