Appetizer Recipe

Cooking Time: 25 minutes

A popular South Indian snack, Kathirikai Bajji (Brinjal Baji) features crispy, spiced brinjal slices dipped in a flavorful chickpea flour...

December 16, 2024

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Cooking Time: 32-35 minutes

Momos belong to Tibetan and South Asian cuisine, particularly popular in Nepal, Bhutan, Tibet, and the northeastern regions of India...

December 11, 2024

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Cooking Time: 40-45 minutes

This Salt and Pepper Chicken is a flavorful, crispy, and easy-to-make recipe that's perfect as an appetizer, snack, or main course.

December 10, 2024

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Chicken	Egg
Flavors of Arabia	Flavors of India

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