Crispy KFC-Style Fried Chicken
Bring the iconic crunch and flavor of KFC to your kitchen with this homemade crispy fried chicken recipe. Marinated in...
https://punguskitchen.com
Chemmeen Manga (Prawn) Curry
Chemmeen Manga Curry (Prawn Mango Curry) is a traditional Kerala dish that combines succulent prawns with the tanginess of raw...
Classic Club Sandwich
A delicious and easy-to-make classic club sandwich layered with turkey, crispy bacon, lettuce, tomato, and mayo, perfect for a satisfying lunch.
Fluffy Buttermilk Pancakes
These classic buttermilk pancakes are light, fluffy, and incredibly easy to make. The slight tang from the buttermilk pairs perfectly with syrup, butter, or fresh fruits.
Pallipalayam Kozhi Varuval
Pallipalayam Kozhi Varuval is a dish that resonates with simplicity, tradition, and robust flavors. Its smoky, spicy, and slightly nutty...
Shorshe Ilish
Shorshe Ilish, or Hilsa in Mustard Sauce, is a cherished Bengali delicacy known for its bold flavors and cultural significance.
Crispy Manchurian Chaat
Manchurian Chaat, a fusion of crispy Manchurian balls and tangy chaat elements. It’s a flavorful, spicy, and crunchy dish that's...
Nattukozhi Soup
A hearty and flavorful country chicken soup packed with spices and nutrients, perfect for boosting immunity and warming up on chilly days.
Njandu (Crab) Soup
Njandu Soup is a flavorful and comforting seafood soup originating from Kerala, South India. It combines tender crab with a rich blend of spices and coconut milk, making it a...
Potato & Green Peas Curry
This Potato and Green Peas Curry is a classic, wholesome dish bursting with the flavors of cumin, tomatoes, and warm...
Chicken Kumbalanga Curry
A delicious and mildly spiced curry made with tender chicken and refreshing ash gourd, simmered in coconut milk and aromatic...
Schezwan Masala Pav
Schezwan Masala Pav is a fusion snack combining Indian pav (bread) with the fiery, spicy flavors of Schezwan sauce.
Paneer Chilli Dosa
Paneer Chilli Dosa is a delightful fusion of South Indian and Indo-Chinese flavors. A crispy dosa is stuffed with spicy,...
Tomato Chutney 🍅
This aromatic and slightly spicy tomato chutney combines ripe tomatoes, green chilies, ginger, garlic, and a tempering of mustard seeds and curry leaves.
Coconut Chutney
This flavorful and aromatic chutney combines fresh coconut, green chilies, ginger, and a tempering of mustard seeds and curry leaves.
Uzhunnu Vada
Uzhunnu Vada, also known as Medu Vada, is a crispy and fluffy South Indian doughnut made from urad dal. Perfectly...
Masala Omelette
The Masala Omelette is a flavorful and spicy Indian-style egg dish that's quick and easy to prepare. Packed with onions, tomatoes, green chilies, and aromatic spices like turmeric and garam...
Kathirikai (Brinjal) Bajji 🍆
A popular South Indian snack, Kathirikai Bajji (Brinjal Baji) features crispy, spiced brinjal slices dipped in a flavorful chickpea flour batter...
Pazham Pori (Banana Fritters)
Pazham Pori (Banana Fritters) is a classic Kerala snack made by dipping ripe Nendran bananas in a spiced batter and...
Kathirikai Kara Kuzhambu
A traditional South Indian curry packed with bold flavors! This tangy and spicy dish, made with tender brinjals and aromatic spices, is the perfect companion to steamed rice.
Makhan Malai
Makhan Malai is a light, frothy North Indian dessert made with milk, cream, sugar, and aromatic flavors like cardamom and saffron.
Chicken 65
Chicken 65, a dish steeped in flavor and tradition, has once again made India proud by ranking third on TasteAtlas’s...
Angamaly Manga Curry
Angamaly Manga Curry is a traditional Kerala dish known for its tangy and flavorful taste. It primarily uses raw mangoes...
Vegetable Nati Pulao
Vegetable Nati Pulao is a fragrant and wholesome South Indian-style rice dish, packed with fresh vegetables and infused with rustic, aromatic spices.
Roast Chicken 🍗
A succulent whole chicken marinated in a blend of yogurt, garam masala, turmeric, ginger, and garlic. Roasted to golden perfection with a crispy exterior and juicy interior...