Beef Rendang 🥩
Slow-cooked to perfection, Beef Rendang is a rich Indonesian classic where tender beef meets creamy coconut milk and aromatic spices....
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Cauliflower Soup 🥦
A comforting cauliflower soup made with aromatic spices, moong dal, and fresh vegetables. Perfect for light meals and soothing digestion.
Plum Cake
Indulge in this classic plum cake, a perfect blend of moist, buttery cake layered with juicy plums, crunchy nuts, and sweet raisins. Infused with warm spices and lightly brushed with...
Semifreddo al Caffè
Indulge in this luscious Italian semifreddo al caffè, a creamy, airy coffee-flavored dessert that melts in your mouth, perfectly balanced with a hint of chocolate and a delicate sweetness—ideal for...
Kumbakonam Kadappa
A traditional South Indian tiffin side dish made with moong dal, potatoes, and tomatoes, cooked with a grated coconut, roasted...
Fried Chickpeas (Crispy Chana)
Enjoy the irresistible crunch of golden fried chickpeas infused with the rich aroma of lightly roasted garlic, cumin, and warm...
Avocado Toast with Poached Egg
Enjoy a wholesome and delicious breakfast with this creamy avocado toast topped with a perfectly poached egg. Packed with protein, healthy fats, and fiber, it’s quick to prepare and makes...
Greek Yogurt & Berry Parfait🍓
A quick and healthy Greek yogurt parfait layered with fresh berries, crunchy granola, and natural sweetness—perfect for breakfast or a light snack.
Grilled Chicken Wrap
A healthy, low-carb wrap with grilled chicken, fresh veggies, and creamy hummus—perfect for a quick, protein-packed meal.
Quinoa & Vegetable Salad
This vibrant Quinoa & Vegetable Salad is a wholesome, nutrient-packed dish made with fluffy quinoa, fresh crunchy vegetables, and a...
Lentil & Spinach Soup
Enjoy this wholesome and hearty lentil and spinach soup, rich in protein, fiber, vitamins, and minerals, offering a comforting, nutritious, and delicious meal that’s perfect for lunch or dinner any...
Steamed Fish with Veggies
A quick, nutritious steamed fish recipe with fresh vegetables, packed with protein, omega-3, and vitamins for a healthy meal.
Khinkali – Georgian Meat Dumplings
Experience the authentic taste of Georgia with these traditional khinkali dumplings. Each dumpling is filled with juicy, spiced meat and...
Kibbeh Nayyeh
Kibbeh Nayyeh is one of the Middle East’s most cherished dishes — a silky blend of raw minced meat and...
Steamed Mussels with Herbs
Enjoy this easy and flavorful steamed mussels recipe, featuring fresh mussels cooked to perfection with garlic, white wine, and a fragrant blend of herbs. Perfect as a light, healthy seafood...
Mussel Curry (Kallumakkaya Mulagu Arachadu)
A spicy Kerala-style mussel curry cooked in a rich roasted coconut and chilli gravy, perfect with steamed rice or Kerala parotta.
Chippi (Mussels) Thoran
Chippi Thoran is a classic Kerala-style dry stir-fry of mussels with grated coconut, green chilies, and aromatic spices. Quick to...
Dahi Baingan (Eggplant in Yogurt Curry)
A comforting and flavorful curry of tender eggplants cooked in a creamy, spiced yogurt sauce, perfect with roti, paratha, or...
Cozze alla Marinara
Delicious Italian mussels cooked in a rich tomato and garlic sauce, perfect with crusty bread.
Kallumakkaya (Mussels) Fry
Kerala-style mussels fry, marinated in spices and sautéed with curry leaves, offering a crispy, flavorful seafood treat perfect as a starter or side.
Unakka Netholi (Dry Anchovy) Mango Curry
A tangy Kerala style curry made with dry anchovies, raw mango and freshly ground coconut, gently spiced and cooked in...
Kakarakaya (Bitter Gourd) Ulli Karam
Spicy Andhra-style stuffed bitter gourd with onion masala, slow-roasted in oil for a flavorful, mildly bitter side dish perfect with...
Nepali Chukauni
A creamy Nepali yogurt and potato salad with spicy tadka, onions, and herbs, traditionally served with rice, roti, or chiura.
Healthy Lunch Box
A quick and healthy one-pot basmati rice recipe with fresh vegetables and ghee, perfect for a flavorful vegetarian lunch box.
Bisi Bele Bath
A flavorful South Indian dish made with rice, lentils, vegetables, and aromatic spices — served hot with ghee, papad, or...
Naga Style Chicken Curry
Naga Style Chicken Curry is a rustic, flavorful dish from Nagaland, made with fiery Naga chilies, ginger, garlic, and tomatoes....
Galho (Naga Khichdi)
Galho is a traditional Naga-style khichdi, cooked into a thick, creamy, porridge-like consistency with soft rice, moong dal, tender seasonal vegetables, and smoky chunks of pork. Garnished with fresh coriander...
Axone (Fermented Soybean) with Pork/Beef
Experience the authentic flavors of Nagaland with this semi-dry Axone dish, featuring tender pork or beef cooked with fermented soybean, red naga chilies, tomatoes, and aromatic spices. Perfectly rustic and...
Smoked Pork with Bamboo Shoot
Smoked Pork with Bamboo Shoot is a signature Naga delicacy, known for its smoky, earthy flavors and rustic simplicity. Slow-cooked...
Gujarati Kadhi
Gujarati Kadhi is a traditional, comforting yogurt-based curry, lightly spiced and slightly sweet, perfect to enjoy with steamed rice or...
Thepla (Gujarati Flatbread)
Learn to make soft and flavorful Gujarati Theplas with fresh fenugreek leaves. Perfect for breakfast, snacks, or travel-friendly meals.
Moong Dal Khichd
A comforting and healthy one-pot meal, Moong Dal Khichdi combines soft yellow lentils and rice, tempered with mild spices. Perfect for a wholesome breakfast, lunch, or dinner, it’s easy to...