Spicy Shrimp Tacos

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Ingredients

Adjust Servings:
For the Shrimp
1 pound large, peeled and deveined Shrimp
1 tablespoon Olive oil
1 teaspoon Chili Powder
1/2 teaspoon Cumin
1/2 teaspoon Paprika
1/4 teaspoon Garlic powder
to taste Salt and Pepper
For the Slaw
1 cup shredded Cabbage
1/2 cup shredded carrots
1/2 cup diced Bell peppers
2 tablespoons chopped Cilantro
1 tablespoon Lime juice
to taste Salt and Pepper
For the Avocado Crema
1 ripe Avocado
1/4 cup Greek yogurt or Sour cream
1 tablespoon Lime juice
to taste Salt and Pepper
Other Ingredients
8 small flour or corn tortillas Tortillas
for serving Lime wedges
for garnish Cilantro

Nutritional information

320-350
Calories
25-30g
Protein
25-30g
Carbohydrates
15-20g
Fat
180mg
Cholesterol

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Spicy Shrimp Tacos

Zesty Shrimp, Bold Flavors: Spicy Taco Delight!

Features:
  • Spicy
Cuisine:

Spicy Shrimp Tacos are a delightful fusion of flavors with succulent shrimp seasoned with a zesty blend of spices, nestled in warm tortillas, and topped with a refreshing slaw of crunchy vegetables and a creamy avocado crema.

  • 30-45 minutes
  • Serves 4
  • Medium

Ingredients

  • For the Shrimp

  • For the Slaw

  • For the Avocado Crema

  • Other Ingredients

Directions

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Spicy Shrimp Tacos offer a tantalizing culinary experience that brings together the best of both worlds—bold flavors and vibrant textures. Picture this: plump shrimp, marinated in a medley of spices that awaken your taste buds with each bite. The shrimp are then sautéed to perfection until they are juicy and packed with a fiery kick.

What truly elevates these tacos is the accompaniment of a colorful slaw, featuring a crunchy mix of fresh vegetables like cabbage, carrots, and bell peppers. This slaw not only adds a delightful crunch but also provides a refreshing contrast to the bold flavors of the shrimp.

To tie it all together, a dollop of creamy avocado crema is generously drizzled over the shrimp and slaw. The avocado crema adds a smooth, velvety finish to the tacos, balancing out the heat of the spices with its cool creaminess.

Served in warm, soft tortillas, these Spicy Shrimp Tacos are not just a meal; they are a symphony of flavors and textures that dance on your palate. Whether you’re looking for a quick weeknight dinner or planning a festive gathering, these tacos are sure to impress with their vibrant colors, bold flavors, and irresistible appeal.

Embrace the fusion of spicy, savory, and fresh elements in every bite of these Spicy Shrimp Tacos—a dish that promises to transport your taste buds to a culinary paradise.

Share It: Let's Cook Together!

Steps

1
Done

In a bowl, toss the shrimp with olive oil, chili powder, cumin, paprika, garlic powder, salt, and pepper until well coated. Let it marinate for about 15-30 minutes.

2
Done

In another bowl, combine the shredded cabbage, carrots, bell peppers, cilantro, lime juice, salt, and pepper to make the slaw. Mix well and set aside.

3
Done

To make the avocado crema, blend the avocado, sour cream or Greek yogurt, lime juice, salt, and pepper in a food processor or blender until smooth. Adjust the consistency with a little water if needed.

4
Done

Heat a pan over medium-high heat and cook the marinated shrimp for 2-3 minutes per side until they are pink and opaque.

5
Done

Warm the tortillas in a dry skillet or microwave.

6
Done

Assemble the tacos by placing shrimp on each tortilla, topping with the slaw, drizzling with avocado crema, and garnishing with additional cilantro.

7
Done

Serve the Spicy Shrimp Tacos with lime wedges on the side.

Enjoy the explosion of flavors in these Spicy Shrimp Tacos! Feel free to customize the toppings to suit your taste preferences.

Mahesh Kumar

Welcome to Pungu's Kitchen! I'm Mahesh Kumar Manoharan, the web developer and passionate cook behind this site, created especially for my wife, the owner of Pungu's Kitchen. Here, you’ll find a range of delicious recipes and culinary inspirations, reflecting our love for good food and the joy of sharing it. Join us as we explore and celebrate the flavors that bring us together.

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