Ingredients
- 3 slices bread (white or whole grain, toasted)
- 6 slices turkey or chicken (deli-sliced or roasted)
- 4 slices crispy bacon
- 3 leaves lettuce (romaine or iceberg)
- 2 slices tomato
- 2 tablespoons mayonnaise
- 1 slice cheese (optional)
- Salt and pepper (to taste)
- Toothpicks (to secure the sandwich)
Directions
The Classic Club Sandwich is a timeless favorite that’s as versatile as it is flavorful. Made with layers of tender turkey, crispy bacon, fresh lettuce, juicy tomatoes, and a touch of creamy mayo, all stacked between toasted bread slices, this sandwich delivers a perfect combination of textures and flavors. Itโs a quick lunch option that feels indulgent yet easy to prepare. Pair it with fries or a side salad for a wholesome meal that everyone will enjoy.
Note: Nutrition information is an estimate and may vary based on ingredient brands and portion sizes. Always consult a nutritionist or dietitian for accurate dietary advice.
Steps
1 Done | Prepare the baconโข Fry bacon strips in a pan until crispy. Remove and let them drain on a paper towel. |
2 Done | Toast the breadโข Lightly toast all three slices of bread. |
3 Done | Assemble the first layerโข Spread a thin layer of mayonnaise on one side of the first slice of toast. โข Add a layer of turkey or chicken, followed by a piece of lettuce. |
4 Done | Add the second layerโข Place the second slice of toast on top of the first layer. โข Spread mayonnaise on the top side of the second slice. โข Add slices of tomato, crispy bacon, and the cheese if using. |
5 Done | Top it offโข Add the third slice of toast (no mayo needed on this one). |
6 Done | Secure and sliceโข Insert toothpicks diagonally through the sandwich to hold it together. โข Slice the sandwich into halves or quarters. |
7 Done | Serveโข Plate the sandwich with a side of fries, chips, or a fresh salad. Enjoy with your favorite beverage! Enjoy! ๐ |