Ingredient: Shallot/ Small Onion

https://punguskitchen.com

Cooking Time: 35-45 minutes

Kanava Thoran is a traditional South Indian dish, particularly popular in Kerala, made primarily from squid (kanava) and a variety of spices.

August 15, 2024

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Cooking Time: 20

Moru curry is a beloved South Indian dish featuring a creamy, yogurt-based sauce infused with aromatic spices. This comforting curry...

July 22, 2024

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Cooking Time: 30 minutes

The eggs are first boiled, then roasted in a pan with aromatic spices like turmeric, black pepper, and curry leaves.

July 20, 2024

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Chicken	Egg
Flavors of Arabia	Flavors of India

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