Share Kanava (Squid) Thoran Cooking Time: 35-45 minutesFish Indian Kanava Thoran is a traditional South Indian dish, particularly popular in Kerala, made primarily from squid (kanava) and a variety of spices. Anju Mahesh KumarAugust 15, 2024 Like 5 Read More Comment 7 Views
Share Moru Curry Cooking Time: 20Flavors of KeralaVegetarian Indian Moru curry is a beloved South Indian dish featuring a creamy, yogurt-based sauce infused with aromatic spices. This comforting curry... Anju Mahesh KumarJuly 22, 2024 Like 1 Read More Comment 40 Views
Share Kerala Quail Egg Roast Cooking Time: 30 minutesEggFlavors of Kerala Indian The eggs are first boiled, then roasted in a pan with aromatic spices like turmeric, black pepper, and curry leaves. Anju Mahesh KumarJuly 20, 2024 Like 0 Read More Comment 22 Views