Traditional Recipe

Grilled Chicken with Saffron Rice

Cooking Time: 35-40 minutes

Arabian

Juicy grilled chicken seasoned with warm spices, paired with fragrant saffron-infused basmati rice, creates a delicious and aromatic Middle Eastern-inspired...

Fatima

February 7, 2025

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Nihari

Cooking Time: 2.5-3.5 hours (varies depending on the cooking method)

Pakistani

Nihari is a flavorful Pakistani stew made with slow-cooked beef or mutton, simmered in aromatic spices. The tender meat and...

Fatima

January 21, 2025

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Tharavu (Duck) Roast

Cooking Time: 1 hour

Indian

Tharavu Roast is a traditional Kerala dish featuring tender duck pieces coated in a rich, dark, and aromatic spice blend.

Aswathy

December 31, 2024

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Rasa Vada

Cooking Time: 50 minutes (excluding soaking time)

Indian

Rasa Vada, a delicious South Indian dish, is a flavorful twist on the classic Medu Vada. It involves soaking crispy lentil fritters in a spiced tamarind broth,