Share Njandu (Crab) Soup Cooking Time: 45 minutes Appetizer Crab Flavors of Kerala Soups Indian Njandu Soup is a flavorful and comforting seafood soup originating from Kerala, South India. It combines tender crab with a... Mahesh Kumar December 18, 2024 Like 0 Read More Comment
Share Beef Thoran Cooking Time: 45 minutes Beef Flavors of Kerala Indian Beef Thoran is a delicious and traditional Kerala-style stir-fried dish made with finely chopped beef, grated coconut, and an array... Aswathy December 9, 2024 Like 0 Read More Comment
Share Netholi Chammanthi (Anchovy Chutney) Cooking Time: 25 minutes Fish Flavors of Kerala Indian Netholi Chammanthi (Anchovy Chutney) is a traditional Kerala-style dish that combines the bold flavors of dried anchovies with the heat of spices and tangy tamarind. Aswathy December 6, 2024 Like 0 Read More Comment