Dive into the wholesome flavors of Kerala with this traditional recipe made using Moringa Ela (drumstick leaves) and tender drumsticks. Packed with natural goodness, this dish is not only delicious...
Inji Puli (Puli Inji) is a flavorful Kerala side dish made with ginger, tamarind, jaggery, and spices. This tangy, sweet, and spicy chutney is a perfect accompaniment to rice, often...
Vattayappam is a soft and spongy steamed rice cake from Kerala, made with fermented rice batter, coconut, and mild sweetness. Perfect as a tea-time snack or dessert, it's a popular...
Njandu Soup is a flavorful and comforting seafood soup originating from Kerala, South India. It combines tender crab with a rich blend of spices and coconut milk, making it a...