Share Kozhi Ada (Chicken Filled Pastries) Cooking Time: 35-40 minutes Chicken Iftar Ramadan Snacks Indian Kozhi Ada is a crispy Malabar snack filled with a spiced chicken mixture. This deep-fried delight is perfect for iftar... Anju Mahesh Kumar February 26, 2025 Like 0 Read More Comment
Share Erachi Pathiri (Meat Filled Pastry) Cooking Time: 40 minutes Beef Iftar Mutton Ramadan Snacks Indian Erachi Pathiri is a traditional Malabar delicacy featuring crispy layered pastry filled with spiced minced meat. This deep-fried treat is... Aswathy February 26, 2025 Like 0 Read More Comment
Share Unnakaya (Stuffed Banana) Cooking Time: 30-35 minutes Dessert Iftar Ramadan Indian Unnakaya is a popular Malabar dish made from mashed plantains stuffed with a sweet coconut filling, flavored with cardamom, and shallow-fried until golden and crispy. A perfect treat for special... Aswathy February 25, 2025 Like 0 Read More Comment