Share Daal Gosht Cooking Time: 2 to 2.5 hoursBeefCurryMuttonTaste of Tradition Pakistani Daal Gosht is a hearty, flavorful dish made with tender mutton or beef and yellow lentils (moong dal), cooked in... FatimaMarch 25, 2025 Like 0 Read More Comment
Share Dal – Spinach (Cheera Parippu) Curry Cooking Time: 35 minutesCurryFlavors of KeralaHealthy Indian A wholesome, flavorful dish made with toor dal and fresh spinach, perfectly spiced and tempered with garlic and mustard seeds.... AswathyFebruary 20, 2025 Like 0 Read More Comment