Share Vazhuthananga Theeyal 🍆 (Eggplant Curry) Cooking Time: 40 minutesCurryFlavors of KeralaHealthyLunchOnamVegetarian Indian A rich and flavorful curry made with roasted coconut, spices, and tender eggplant. This traditional Kerala dish brings out the... AswathyMay 5, 2025 Like 0 Read More Comment
Share Shak Bhaji (Spinach Curry) Cooking Time: 25-30 minutesCurryHealthyLunchVegetarian Bangladeshi Shak Bhaji is a popular Bangladeshi curry made with leafy greens, such as spinach, cooked with spices like turmeric, cumin,... PurnimaMarch 25, 2025 Like 0 Read More Comment
Share Dal – Spinach (Cheera Parippu) Curry Cooking Time: 35 minutesCurryFlavors of KeralaHealthy Indian A wholesome, flavorful dish made with toor dal and fresh spinach, perfectly spiced and tempered with garlic and mustard seeds. It’s a nutritious meal, great with rice or chapati. AswathyFebruary 20, 2025 Like 0 Read More Comment
Share Palak ( Spinach ) Curry 🌿 Cooking Time: 30 minutesFlavors of IndiaHealthy Indian Palak Curry, also known as Spinach Curry, is a vibrant and nutritious dish featuring fresh spinach blended into a creamy, spiced gravy. Anju Mahesh KumarJanuary 10, 2025 Like 0 Read More Comment