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  • Tag: flavorful

Flavorful

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Kalan (Yogurt Curry with Yam & Raw Banana)

Cooking Time: 40 minutes
  • Curry
  • Festivals
  • Flavors of Kerala
  • Onam
  • Side Dish
  • Vegetarian
  • Indian Indian
Kalan is a classic Kerala dish made with raw banana, yam, yogurt, and coconut, gently spiced and finished with a...

Anju Mahesh Kumar

August 4, 2025
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Vendakka Mezhukkupuratti (Okra Stir Fry)

Cooking Time: 22โ€“25 minutes
  • Festivals
  • Healthy
  • Onam
  • Side Dish
  • Vegetarian
  • Vishu
  • Indian Indian
Vendakka Mezhukkupuratti is a simple and flavorful Kerala-style okra stir fry. The fresh okra is sautรฉed with mustard seeds, dry...

Anju Mahesh Kumar

May 29, 2025
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Crispy Smashed Potatoes

Cooking Time: 45โ€“55 minutes
  • Appetizer
  • Healthy
  • Snacks
  • Vegetarian
  • American American
Smashed potatoes are tender baby potatoes that are lightly crushed and roasted until golden and crispy. With fluffy insides and crunchy edges, they make a perfect side or snack, easy...

Mahesh Kumar

May 29, 2025
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Stuffed Squid (Koonthal Nirachathu)๐Ÿ™

Cooking Time: 45-55 minutes
  • Appetizer
  • Fish
  • Flavors of Kerala
  • Seafood
  • Squid
  • Indian Indian
Koonthal Nirachathu, or Stuffed Squid, is a popular Malabar dish from Kerala. Whole squid tubes are filled with a spicy mix of chopped squid tentacles, coconut, and spices, then steamed...

Anju Mahesh Kumar

May 27, 2025
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Mutta (Egg) Chutney ๐Ÿฅš

Cooking Time: 25 minutes
  • Breakfast
  • Egg
  • Indian Indian
Mutta Chutney is a flavorful South Indian egg-based chutney made by blending boiled eggs with a spiced coconut-onion mixture. Infused...

Mahesh Kumar

May 22, 2025
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Pork Vindaloo

Cooking Time: 1 hour 5 minutes (excluding marination)
  • Curry
  • Dinner
  • Flavors of India
  • Pork
  • Indian Indian
A fiery and tangy Goan classic, this Pork Vindaloo blends tender pork with bold spices, vinegar, and a touch of...

Mahesh Kumar

April 30, 2025
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Chicken Xacuti

Cooking Time: 1 hour 5 minutes
  • Chicken
  • Curry
  • Dinner
  • Flavors of India
  • Indian Indian
Chicken Xacuti is a flavorful Goan curry that combines tender chicken with a rich blend of aromatic spices and coconut. With a perfect balance of heat, tanginess, and warmth from...

Mahesh Kumar

April 30, 2025
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Prawn Balchรฃo ๐Ÿค

Cooking Time: 45 minutes
  • Curry
  • Flavors of India
  • Pickles
  • Prawns
  • Seafood
  • Indian Indian
Prawn Balchรฃo is a fiery and tangy Goan delicacy with deep Portuguese roots. Made with succulent prawns simmered in a spicy, vinegar-based masala, this dish bursts with bold flavors and...

Mahesh Kumar

April 30, 2025
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Kashmiri Pulao ๐ŸŒธ

Cooking Time: 35 minutes
  • Celebration
  • Dinner
  • Eid Special
  • Festivals
  • Flavors of India
  • Vegetarian
  • Indian Indian
Kashmiri Pulao is a fragrant, mildly sweet rice dish made with aromatic spices, dry fruits, and saffron. Perfect for festive...

Anju Mahesh Kumar

April 24, 2025
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Mutton Yakhni

Cooking Time: 1 hour 30 minutes
  • Curry
  • Dinner
  • Flavors of India
  • Lamb
  • Mutton
  • Soups
  • Indian Indian
Mutton Yakhni is a traditional Kashmiri dish known for its aromatic, clear broth and tender mutton pieces. The dish is...

Fatima

April 24, 2025
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Theeyal

Cooking Time: 45 minutes
  • Curry
  • Festivals
  • Flavors of Kerala
  • Healthy
  • Lunch
  • Taste of Tradition
  • Indian Indian
A rich, flavorful Kerala curry made with roasted coconut, tamarind, and spices, traditionally prepared with shallots or bitter gourd. Perfect with rice!

Anju Mahesh Kumar

April 17, 2025
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Keema Matar

Cooking Time: 40 minutes
  • Beef
  • Chicken
  • Mutton
  • Pakistani Pakistani
Keema Matar is a flavorful dish made with minced meat (keema) and green peas (matar), cooked in a spiced masala base. This hearty and protein-rich dish pairs perfectly with naan,...

Mahesh Kumar

March 25, 2025
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Khao Pad (เธ‚เน‰เธฒเธงเธœเธฑเธ”)

Cooking Time: 20-25 minutes
  • Chicken
  • Dinner
  • Healthy
  • Lunch
  • Thai Thai
Khao Pad (เธ‚เน‰เธฒเธงเธœเธฑเธ”) is a delicious and flavorful Thai fried rice dish made with jasmine rice, garlic, onions, and your...

Chanthira

March 17, 2025
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Nihari

Cooking Time: 2.5-3.5 hours (varies depending on the cooking method)
  • Beef
  • Breakfast
  • Lamb
  • Lunch
  • Pakistani Pakistani
Nihari is a flavorful Pakistani stew made with slow-cooked beef or mutton, simmered in aromatic spices. The tender meat and...

Fatima

January 21, 2025
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