Share Bhuna Khichuri Cooking Time: 35-45 minutesDinnerFlavors of BangladeshVegetarian Bangladeshi Bhuna Khichuri is a savory, spiced rice and lentil dish from Bengali cuisine, cooked with aromatic spices like cardamom, cinnamon,... PurnimaMarch 25, 2025 Like 0 Read More Comment
Share Beef Rezala Cooking Time: 2–2.5 hoursBeefCurryTaste of Tradition Bangladeshi Beef Rezala is a rich and aromatic Bengali dish, slow-cooked with tender beef, yogurt, nuts, and fragrant spices. Its delicate... PurnimaMarch 24, 2025 Like 0 Read More Comment
Share Shutki Bhuna (Dry Fish Curry) Cooking Time: 35 minutesCurryFishFlavors of Bangladesh Bangladeshi Shutki Bhuna is a spicy and flavorful Bengali dry fish curry made with dried fish, onions, tomatoes, and aromatic spices. It pairs perfectly with steamed rice for a rich and... PurnimaMarch 20, 2025 Like 0 1Read More 1 Comment
Share Shorshe Ilish Cooking Time: 30 minutesCurryFishFlavors of Bangladesh Bangladeshi Shorshe Ilish, or Hilsa in Mustard Sauce, is a cherished Bengali delicacy known for its bold flavors and cultural significance. Mahesh KumarDecember 23, 2024 Like 0 Read More Comment