Mushroom Pineapple Fried Rice 🍍
A bold one-pan fried rice with mushrooms, pineapple, and crunchy peanuts tossed in a sweet, spicy, and savory Asian-style sauce.
https://punguskitchen.com
Ingredient: Soy sauce
High Protein Chicken Salad 🥗
A simple high-protein chicken salad made with fresh vegetables, sautéed chicken, and a creamy yogurt–cashew dressing. Perfect for weight loss,...
Veg Manchurian
Veg Manchurian is a popular Indo-Chinese dish made with crisp fried vegetable balls simmered in a flavorful, spicy, and tangy sauce. Finely chopped vegetables like cabbage, carrot, and capsicum are...
Pancit Bihon 🍜
Pancit Bihon is a beloved Filipino noodle dish made with thin rice noodles stir-fried with savory chicken, fresh vegetables, and a soy-based sauce. Often served during birthdays and celebrations as...
Inihaw na Pusit (Grilled Squid) 🦑
Inihaw na Pusit is a classic Filipino grilled squid dish, known for its smoky flavor and juicy, savory stuffing. The...
Stuffed and Masala Grilled Squid🐙
A coastal South Indian delicacy featuring tender whole squid stuffed with a spicy coconut-tentacle masala, then grilled to perfection. Finished...
Kombucha Braised Salmon
This Kombucha Braised Salmon is a flavorful and healthy dish where tender salmon fillets are gently cooked in a tangy kombucha-infused sauce. The fusion of Asian-inspired ingredients like ginger, garlic,...
Kung Pao Chicken
Kung Pao Chicken is a beloved dish originating from the Sichuan province of China, renowned for its bold flavors and delightful textures.
Hot and Sour Chicken Soup
The soup is thickened slightly with cornstarch and gets its signature "hot and sour" taste from the combination of vinegar...