Blogs Archive - Page 3 - Pungu's Kitchen

Tomato Chutney 🍅

Cooking Time: 25 minutes

Indian

This aromatic and slightly spicy tomato chutney combines ripe tomatoes, green chilies, ginger, garlic, and a tempering of mustard seeds...

Anju Mahesh Kumar

December 17, 2024

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Coconut Chutney

Cooking Time: 15 minutes

Indian

This flavorful and aromatic chutney combines fresh coconut, green chilies, ginger, and a tempering of mustard seeds and curry leaves.

Aswathy

December 17, 2024

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Sambar

Cooking Time: 45 minutes

Indian

Sambar is a hearty, tangy, and flavorful lentil stew made with toor dal (pigeon peas), tamarind, aromatic spices, and mixed vegetables.

Aswathy

December 17, 2024

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Uzhunnu Vada

Cooking Time: 4 hours 30 minutes

Indian

Uzhunnu Vada, also known as Medu Vada, is a crispy and fluffy South Indian doughnut made from urad dal. Perfectly golden and crunchy on the outside..

Anju Mahesh Kumar

December 17, 2024

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Masala Omelette

Cooking Time: 15 minutes

Indian

The Masala Omelette is a flavorful and spicy Indian-style egg dish that's quick and easy to prepare. Packed with onions,...

Pungu's Kitchen

December 16, 2024

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Kathirikai (Brinjal) Bajji 🍆

Cooking Time: 25 minutes

Indian

A popular South Indian snack, Kathirikai Bajji (Brinjal Baji) features crispy, spiced brinjal slices dipped in a flavorful chickpea flour...

Anju Mahesh Kumar

December 16, 2024

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Pazham Pori (Banana Fritters)

Cooking Time: 25 minutes

Indian

Pazham Pori (Banana Fritters) is a classic Kerala snack made by dipping ripe Nendran bananas in a spiced batter and deep-frying...

Experiments

At Pungu’s Kitchen, we’ve always loved blending flavors and cultures to create something truly unique. This time, we’ve taken the...

Pungu's Kitchen

December 13, 2024

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Beverages	Breakfast
Chicken	Egg
Fish	Flavors of Arabia
Flavors of India	Flavors of Kerala
Soups	Vegetarian

Chicken	Egg
Flavors of Arabia	Flavors of India

Tomato Chutney 🍅

Anju Mahesh Kumar

Coconut Chutney

Aswathy

Sambar

Aswathy

Uzhunnu Vada

Anju Mahesh Kumar

Masala Omelette

Pungu's Kitchen

Kathirikai (Brinjal) Bajji 🍆

Anju Mahesh Kumar

Pazham Pori (Banana Fritters)

Anju Mahesh Kumar

Exploring Kerala’s Thattukada: A Flavorful Evening with Pungu’s Kitchen

Pungu's Kitchen

Chinese Momos on Kerala Rasam

Pungu's Kitchen

Discover the Perfect Fusion: Chinese Momos on Kerala Rasam

Pungu's Kitchen

Beverages

Breakfast

Chicken

Egg

Fish

Flavors of Arabia

Flavors of India

Flavors of Kerala

Soups

Vegetarian

Chicken

Egg

Flavors of Arabia

Flavors of India

Welcome Home, Foodie! 🏠