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Ingredients

Adjust Servings:
1 baguette, sliced into ½-inch pieces
4 oz goat cheese, softened
1 cup fresh strawberries, hulled and sliced
2 tbsp honey
1 tbsp balsamic glaze
1 tbsp fresh basil, chopped
1 tbsp olive oil
Pinch of salt & black pepper

Nutritional information

150-180 kcal
Calories
5g
Protein
18g
Carbohydrates
7g
Fat
3g
Saturated Fat
2g
Fiber
7g
Sugar
160mg
Sodium

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Strawberry & Goat Cheese Crostini

Goat cheese and strawberry crostini

Features:
    Cuisine:

    Strawberry & Goat Cheese Crostini is a delightful Italian-inspired appetizer featuring crispy toasted baguette slices topped with creamy goat cheese, honey-infused strawberries, and a drizzle of balsamic glaze. Finished with fresh basil, this sweet-savory bite is perfect for gatherings or a light snack. 🍓🥖

    • 20 minutes
    • Serves 6
    • Medium

    Ingredients

    Directions

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    This elegant Strawberry & Goat Cheese Crostini is a perfect balance of sweet and savory flavors, making it an ideal appetizer for any occasion. The crispness of the toasted baguette pairs beautifully with the creamy, tangy goat cheese, while the honey-kissed strawberries add a burst of natural sweetness. A finishing touch of balsamic glaze enhances the depth of flavors, creating a sophisticated yet simple dish. Garnished with fresh basil, this crostini is light, refreshing, and effortlessly gourmet. Serve it at brunch, dinner parties, or as a quick and delicious snack that impresses with every bite.

    Here’s an approximate breakdown of the nutritional values for one serving (based on 6 servings):

    Note: Nutritional values may vary based on specific ingredients used (e.g., type of bread or goat cheese).

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    Steps

    1
    Done

    Toast the Bread

    Preheat oven to 375°F (190°C). Arrange baguette slices on a baking sheet and brush lightly with olive oil. Toast for about 8-10 minutes or until golden brown.

    2
    Done

    Prepare the Toppings

    In a small bowl, toss sliced strawberries with honey and a pinch of black pepper. Let them sit for 5 minutes to release their juices.

    3
    Done

    Assemble the Crostini

    Spread goat cheese over each toasted baguette slice. Top with honey-soaked strawberries.

    4
    Done

    Drizzle & Garnish

    Drizzle balsamic glaze over the crostini and sprinkle with fresh basil.

    5
    Done

    Serve & Enjoy

    Serve immediately as a fresh and elegant appetizer! 😊

    Xiao Chen

    Hello! I’m Lily Chen, a passionate food lover and culinary artist from Shanghai, China. Cooking is my life, and I believe it’s a beautiful way to connect with my culture and the world around me. I grew up surrounded by the rich flavors of traditional Chinese cuisine, which sparked my love for cooking at a young age.

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