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Fattoush

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Ingredients

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	2 pita bread rounds
	1 cucumber, diced
	2 tomatoes, diced
	1/2 red onion, thinly sliced
	1/2 cup chopped fresh parsley
	1/4 cup chopped fresh mint
	1/4 cup olive oil
	2 tablespoons lemon juice
	1 teaspoon sumac (optional)
	to taste Salt and pepper

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Fattoush

Name: Fattoush
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6 Servings
Cuisine: Arabian
Ingredients: pita bread rounds: 2; cucumber, diced: 1; tomatoes, diced: 2; red onion, thinly sliced: 1/2; chopped fresh parsley: 1/2 cup; chopped fresh mint: 1/4 cup; olive oil: 1/4 cup; lemon juice: 2 tablespoons; sumac (optional): 1 teaspoon; Salt and pepper: to taste

A Taste of the Middle East

Features:

Cuisine:

Arabian

Fattoush is a vibrant and flavorful Middle Eastern salad made with a mix of fresh vegetables, crispy pita bread, and a zesty dressing. It's a light and refreshing dish that is perfect for a healthy and satisfying meal. Enjoy the crunchy texture and bright flavors of Fattoush!

25 minutes
Serves 6
Medium

Ingredients

2 pita bread rounds
1 cucumber, diced
2 tomatoes, diced
1/2 red onion, thinly sliced
1/2 cup chopped fresh parsley
1/4 cup chopped fresh mint
1/4 cup olive oil
2 tablespoons lemon juice
1 teaspoon sumac (optional)
to taste Salt and pepper

Directions

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Fattoush, a beloved Middle Eastern salad, is a colorful and aromatic dish that is a feast for both the eyes and the taste buds. This salad typically features a vibrant mix of freshly diced cucumbers, juicy tomatoes, crisp red onions, fragrant parsley and mint, all coming together in a harmonious symphony of flavors.

What truly sets Fattoush apart is the addition of crispy pieces of toasted pita bread, adding a delightful crunch to every bite. The dressing, a simple yet tangy blend of olive oil, lemon juice, sumac (if desired), and a sprinkle of salt and pepper, ties all the ingredients together beautifully, creating a refreshing and light salad that is perfect for any occasion.

With its fresh ingredients and burst of flavors, Fattoush is not just a salad but a culinary journey that transports you to the bustling streets of the Middle East. Whether enjoyed as a side dish or a main course, Fattoush is sure to leave a lasting impression with its unique combination of textures and aromas.

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Steps

1 Done	Preheat your oven to 350°F (180°C).
2 Done	Cut the pita bread into bite-sized pieces and place them on a baking sheet. Bake in the oven for about 10 minutes or until crispy.
3 Done	In a large bowl, combine the cucumber, tomatoes, red onion, parsley, and mint.
4 Done	In a small bowl, whisk together the olive oil, lemon juice, sumac, salt, and pepper to make the dressing.
5 Done	Add the crispy pita bread pieces to the vegetable mixture.
6 Done	Drizzle the dressing over the salad and toss everything together until well combined.
7 Done	Serve the Fattoush salad immediately and enjoy the fresh flavors! It's a simple and delicious salad that is perfect for a light and healthy meal. Enjoy!

Sudheesh R

Every meal is an adventure, I'm Sudheesh, a graphic designer and a passionate foodie. Working behind the scenes on this blog, I channel my love for design and culinary adventures into everything I do. Join me as I blend creativity with flavors, crafting both visual masterpieces and delicious dishes that tell a story of my dual passions.