Iftar, the evening meal to break the fast during Ramadan, is a moment of joy and gratitude, shared with family and friends. After a long day of fasting, this meal brings comfort and nourishment, featuring a variety of dishes that satisfy both the body and the soul. At Pungu’s Kitchen, we bring you an array of Iftar recipes, from light and refreshing appetizers to hearty mains and indulgent desserts. Our collection embraces the diverse flavors that make Iftar meals special, ensuring your evening gatherings are filled with delicious food and meaningful moments. Whether you’re looking for traditional favorites or new inspirations, our Iftar recipes will help you create a memorable and satisfying feast.
As the blessed month of Ramadan begins, it's a time for reflection, gratitude, and togetherness. Join us in celebrating this sacred time with nourishing meals, meaningful moments, and the joy...
A flavorful and mildly spiced Mutton Stew made with tender mutton, coconut milk, and aromatic spices. This creamy and delicious dish pairs perfectly with appam, idiyappam, dosa, or steamed rice.
Erachi Pathiri is a traditional Malabar delicacy featuring crispy layered pastry filled with spiced minced meat. This deep-fried treat is popular during Ramadan and special occasions, offering a perfect balance...
Vattayappam is a soft and spongy steamed rice cake from Kerala, made with fermented rice batter, coconut, and mild sweetness. Perfect as a tea-time snack or dessert, it's a popular...
A flavorful and aromatic dish of stuffed vegetables filled with a delicious blend of rice, herbs, and spices, perfect for Ramadan, family dinners, and festive gatherings.
Juicy grilled chicken seasoned with warm spices, paired with fragrant saffron-infused basmati rice, creates a delicious and aromatic Middle Eastern-inspired dish. Perfect for a flavorful and satisfying meal!